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From the
Menu...
Desserts:
(Available all
day)
*
Denotes House Specialties
DESSERT FEE - A $20 fee
is assessed for consuming a Dessert brought into the
Restaurant.
Snicker Blitz Pie - $4.99
Cheesecake with peanuts, chocolate and caramel in a flaky
crust.
Bailey's Cheesecake - $4.99
Bailey's Irish Cream Liquor Cheesecake with a bittersweet
chocolate coating. Served on top of a chocolate cookie
crust.
Peanut Butter Thunder Cake -
$5.49
Three layers of chocolate cake, peanut butter icing and
topped with chocolate and peanut butter chunks.
Kahlua Cheesecake - $5.99
Chocolate toffee mousse with kahlua liquor, toffee and
almond bits served over a chocolate cookie crust.
Red Velvet Cake - $4.99
Three layers of velvet cake with cream cheese icing topped
with chocolate chips.
Little Hills Brownie Stack - $2.99
Mousse Shotz - $1.99 (Flavor of the Day)
House Baked Cookies - $2.49 (As
Daily Supply Lasts)
PLEASE ASK YOUR SERVER ABOUT OUR CHEF'S
DESSERT SELECTION
GLUTEN FREE ITEMS:
Brownie - $2.99
Two Chocolate Chip Cookies - $2.99
DESSERT DRINKS:
Chocolate Wine - $5/Glass
Spiked Coffee - $5/Cup
Add choice of Bailey's, Kahula, Frangelica, Godiva Chocolate,
Amaretto, Butterscotch
or Peppermint
Hot Chocolate w/ Peppermint Schnapps -
$6.00/Cup
Frambois or Port - $8.00/Cup
Mud Slide - $6/Glass
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