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From the
Menu...
Dinner
Entrees & Steaks:
(Available
after 4:00 pm)
* Denotes House Specialties
Dinner
Entrees
(Available
after 4:00 pm)
All entrees served with your choice of soup or dinner
salad and your choice of starch or vegetable of the day
unless stated otherwise. Additional sides are only $2.
Grilled Cedar Plank Salmon - $18.00 *
Salmon steak topped with mango pineapple relish served on a
cedar plank.
Suggested Wine: Little Hills Chardonel
Grilled Blackened Mahi-Mahi - $21.00
Blackened and grilled topped with chipotle mango served on a
cedar plank.
Suggested Wine: Pino Grigio
Shrimp Davila - $18.00 *
Butter fried shrimp rolled in breadcrumbs, baked and topped
with a white wine tomato and lemon garlic sauce.
Suggested Wine: White Zinfandel
Lobster Ravioli - $19.00
Stuffed with lobster, shrimp and scallops topped with green
onions , tomato and lobster cream sauce served with your
choice of soup or house salad.
Suggested Wine: White Merlot
Smothered Chicken - $15.00 *
Grilled chicken breast topped with caramelized onions,
sautéed mushrooms and provolone cheese.
Suggested Wine: Sauvignon Blanc
Teriyaki Pork Tenderloin - $15.00
Oven roasted topped with teriyaki glaze.
Suggested Wine: Little Hills Cobblestone White
Grilled Chicken Fettuccini - $14.00
Grilled chicken breast on a bed of fettuccini with sun-dried
tomatoes, green onions and brie cream topped with parmesan.
Suggested Wine: Chardonnay
Vegetable Stir Fry - $10.00
White rice with mushrooms, water chestnuts, broccoli,
celery, carrots and snow peas topped with fried wontons with
your choice of soup or salad.
(Add Chicken for $3.00)
Suggested Wine: Little Hills Traminette
Little Hills Steak Sandwich - $14.00 *
7 oz. Ribeye steak grilled to your preference topped with 2
onion rings and your choice of one side.
Suggested Wine: Shariz Jerk
Chicken - $15.00
Marinated and grilled chicken breast topped with grilled
pineapple and jerk glaze.
Suggested Wine: Gewurztraminer
Brie & Butternut Squash Ravioli - $16.00 *
Asparagus, red peppers, tomatoes, portabella mushrooms and a
delicate brie cheese cream sauce tossed with butternut
squash ravioli. Served with choice of soup or salad.
Suggested Wine: Pino Grigio
(Return
to Top)
Steaks
(Available
after 4:00 pm)
All steaks come served with your choice of soup or
house salad and your choice of starch, wedge fries or
vegetable of the day. Additional Sides are $3.00.
Beef Tips - $19.00 *
Served with sautéed mushrooms and onions topped with a
delicate red-wine reduction.
Suggested Wine: Malbec Filet (6
oz) - $22.00
Grilled to your preference.
Suggested Wine: Little Hills Chambourchin
Bacon Topped Filet (6 oz.) -
$24.00
Tender filet grilled to your preference topped with bacon
"jam"
Suggested Wine: Pino Noir Del
Monico (14 oz) - $26.00 *
Grilled to your preference.
Suggested Wine: Little Hills Reserve
Filet & Crab (Each 6 oz) - $28.00
Filet grilled to your preference and paired with our famous
house made crab cake topped with chipotle mayonnaise.
Suggested Wine: Little Hills Norton
Add Sautéed Mushrooms or Onions
to any Steak for $2.00
Note: Consuming raw or uncooked meats,
poultry, seafood or eggs may increase your risk for food
borne illness. |
